In our home, my wife has the (forced) duty and honor of marinating and skewering them and helping me with the bbqing. She takes the time and makes the effort to give it that professionally done look on the skewers. Also by This way, I don't accidentally lose any of my arm hairs… when on them rare, really rare occasions when it flares up. And of course, I and my dog are always the first two to eat the kabobs right off the grill (mangal) with the onion and parsley mix salad on a lavash bread. My l❤ve to the wifey. But hey… it is 2021, each family should start to make their own traditions instead of the old ancient ways done in the past.
Armeanian's don't have their own traditional food. Their current food all originated from countries surrounding Mediterranean ara
you know who it belong to ?…ARMENIANS!!..LOLLLLL….YES, MY FRIENDS WE ARE THE CAHMPIONS
I love lamb shish. Cheers for the video Douglas. eventhough I don't know you, I can tell you're a great person just by looking at your body language and way of speaking 😉
you idiot. are the onions also armenian? 🙂
what? i heard armenian?euhmmmm armenians and sis kebab? haha
ready to use and create this recipe…yeh
This is great while listening to House music! 😉 Thanks for the recipe
haha this reminds me of fallout 4 😂😂
its not Armenian food its Arabic food
thank you , Dikran Kalajian… for the recipe n the history lessons
Allahu akbar
shish- Şiş kebab- Turkish word
Can't wait to try this! I love onions and i also try to put them in everything i cook!
Well done Douglas. Very well presented and good to see an Armenian showing how its done..
I LOVE ARMENIAN FOOD
its not pomegranate juice its nar ekşisi ….its pomegranate extract…
Turkish food being raped by armenians …u dont feel ashamed to not mention Turkey in your video ? u armenians have a serious issue …u need to growup…
Great video buddy
your a funny man….lol
Renzi approva!
nu kan ik lekkere sishkebab maken !
excellent video. are you a tv chef? your presentation was clear and to the point. and the food looked delicious. if you made a cooking show i'd watch it.
Thank you for this, Mr. Kalajian. i will share it with a friend and I have a question: I buy my meat fresh from the local Lebanese butcher and usually buy beef they call "kaftah' for kebab. Would pomegranate juice still enhance the moisture and flavours of this beef? Thanks!
Of course Persians were the ones who made it first 😀 But who really cares? Delicious food, thank you!
Eeeeeeewwwww what the hell do you make? And don't be mean to other people, how rude?
Your backyard looks like Fresno, Ca area.
In our home, my wife has the (forced) duty and honor of marinating and skewering them and helping me with the bbqing. She takes the time and makes the effort to give it that professionally done look on the skewers. Also by This way, I don't accidentally lose any of my arm hairs… when on them rare, really rare occasions when it flares up.
And of course, I and my dog are always the first two to eat the kabobs right off the grill (mangal) with the onion and parsley mix salad on a lavash bread. My l❤ve to the wifey.
But hey… it is 2021, each family should start to make their own traditions instead of the old ancient ways done in the past.
Armeanian's don't have their own traditional food. Their current food all originated from countries surrounding Mediterranean ara
you know who it belong to ?…ARMENIANS!!..LOLLLLL….YES, MY FRIENDS WE ARE THE CAHMPIONS
I love lamb shish. Cheers for the video Douglas. eventhough I don't know you, I can tell you're a great person just by looking at your body language and way of speaking 😉
you idiot. are the onions also armenian? 🙂
what? i heard armenian?euhmmmm armenians and sis kebab? haha
ready to use and create this recipe…yeh
This is great while listening to House music! 😉 Thanks for the recipe
haha this reminds me of fallout 4 😂😂
its not Armenian food its Arabic food
thank you , Dikran Kalajian… for the recipe n the history lessons
Allahu akbar
shish- Şiş
kebab- Turkish word
Can't wait to try this! I love onions and i also try to put them in everything i cook!
Well done Douglas. Very well presented and good to see an Armenian showing how its done..
I LOVE ARMENIAN FOOD
its not pomegranate juice its nar ekşisi ….its pomegranate extract…
Turkish food being raped by armenians …u dont feel ashamed to not mention Turkey in your video ? u armenians have a serious issue …u need to growup…
Great video buddy
your a funny man….lol
Renzi approva!
nu kan ik lekkere sishkebab maken !
excellent video. are you a tv chef?
your presentation was clear and to the point. and the food looked delicious.
if you made a cooking show i'd watch it.
Thank you for this, Mr. Kalajian. i will share it with a friend and I have a question: I buy my meat fresh from the local Lebanese butcher and usually buy beef they call "kaftah' for kebab. Would pomegranate juice still enhance the moisture and flavours of this beef? Thanks!
Of course Persians were the ones who made it first 😀 But who really cares? Delicious food, thank you!
Eeeeeeewwwww what the hell do you make? And don't be mean to other people, how rude?
OMG !!! that's terrible
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