A healthier way to make Kufteh, Armenian stuffed meatballs, a dish traditionally made with lamb. This recipe uses lean ground …
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24 Comments
My mother in law made much I kuf kufta . Do you do that ?
Loved it. Thank you.
Lordy me, it's not even round…..Gramma did much better
What kind of armenian wants to make healthier armenian dishes…ITS ALL ABOUT THAT BUTTER AND GREASE, MAN!
kufteh!? this is exactly the way we make it in Iran and exactly same name! it is called kufte bcuz kufte means what is pummeled! exactly what it is! u r awesome armenians!
BROTHER DOUGLAS GOD BLESS U MY ARMENIAN BROTHER I LIKE YOUR FOOD SO MUCH GOD BLESS ALL THE ARMENIAN PEOPLE AMEN
Moms Kufteh, this is why i am so fat !
Thanks Doug. I like what you said at the end about the coffee being a link to our culture and ancestors. That was real nice to hear.
Our grandparents brought these recipes with them when they left during the Genocide…..
Kyufta-bozbash (Azerbaijani Küftə bozbaş) – Azerbaijani pea soup with meatballs. kyufta several types:
Arzuman-kyufta
tava kyuftasi
Tabriz kyufta
I am from Yerevan, Armenia… To be honest,we have never cooked stuffed Kiufta… and its not a ground meat, its a minced meat… it looks like a paste… we were making a balls and poaching it in boiling water… we were adding onions, egg, and some alcohol(could be brandy or vodka anything) Then we were just dipping it in clarified butter yumm
I will cook something Armeinan
I just got back from the Armenian Food Festival at Rhodes On The Pawtuxet in Rhode Island and I can't wait to try your recipes!
Wow that looks delicious, to bad I cannot make Armenian food, but I do like to watch what new foods you make and show us .. TY : )
What a great video!
EyeCareProject*com
oh goodness, i've watched this as well robyn.
HOW TO MAKE (Madzunov Kufte)???????
LUCKY ONE HOWS GRABBING THE FIRST ONE , YAMII , I LOVE IT , THANKS MAN
why you didnt make step by step the ricipe. to much bla bla bla.
all name is turkish but foodarmenian lol .
This is Great, yet before your making healthy alternatives, it would be nice to see your version of the Real thing.. Lamb, allspice, the broth with the lamb bones.
We could also use a media dolma<sp? The mussels with the rice and currants.
Reg Grape leave Dolma.
Keshkeg
Shish Kebeb. ( everyone's marinade is different)
meat and cheese boregs.
Get Busy! I'm hungry!
Shad Lav
Love Armenian Food!!!!
Turkey is an interesting substitute, but you cannot eat it raw. We always ate the kuftah with a cooked center and raw shell. It made my grandmother mad because we ate them before she could cook them! I miss raw kuftah.