Coconut Shrimp – Nicky’s Kitchen Sanctuary
Succulent prawns in a crispy coconut and panko coating, fried to golden perfection! I’ve got a soft spot for this particular recipe, as...
Win A Copy of The Monday Pasta Club – Leite’s Culinaria
Original recipe by David Leite
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59 PM ET...
Cheesy Baked Macaroni Pinoy Style
This is a Filipino dish that combines the goodness of Italian cuisine with their own unique flavor twist. Our unique flavors are often...
Peanut Butter Chocolate Chip Breakfast Cookies
Indulge in a guilt-free treat with these easy-to-make peanut butter chocolate chip breakfast cookies. Made with whole grain oats and creamy peanut butter,...
APPLE BUTTER BANANA BREAD – The Southern Lady Cooks
If you are a fan of apple recipes, you will want to try this Iron Skillet Apple Cake. It’s so easy to make,...
Crab Salad – Barefeet in the Kitchen
Made of tender flaked imitation crab with crunchy, fresh celery, fragrant onion, and sliced black olives in a light, herbed mayonnaise dressing, deli...
Perfect Vanilla Cake | Cookies & Cups
By: Shelly
Posted: Feb 12, 2025
This recipe makes the perfect vanilla cake that’s soft, moist, and buttery. It’s easier than you think, and I’m...
Slow Cooker Green Chile Pork Stew
Slow Cooker Green Chile Pork Stew is our go-to for cold, winter nights or the perfect pick-me-up for when sick days hit. Tender...
Shrimp Risotto – Spend With Pennies
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a...
No-Bake Ricotta Cheesecake – Julia’s Album
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This no-bake ricotta cheesecake comes together fast with just 25...
