Author: hina

Some people do not consider winter to be a good hiking season. They think that the snow and cold would make their hiking impossible, but it is not true. Of course, when you choose a difficult destination or a mountain that is above 3000 meters, you will have some problems with snow and cold weather. However, Armenia has many interesting destinations and mountains that are below 3000 meters. These mountains are even more beautiful in wintertime. Winter Smbataberd is one of those places that will help you to be acquainted with winter miracles and will make you understand that winter…

Even though we’re always testing new recipes, there’s something about the classics that keep us coming back—and clearly, you feel the same way. From Ina Garten’s lemon roasted chicken to Maialino’s olive oil cake, these are the dishes you bookmarked, remade, and raved about all year long. Time and again, these standouts have reigned supreme, and this year was no exception. Alongside the usual favorites, homemade sauces, hearty soups, and show-stopping desserts also made their mark. If you haven’t tried these recipes yet, consider this your sign. As we head into 2025, we’re excited to bring you even more Test…

Stories inspire us. They connect us. They inform us of all the wonderful things — and sometimes challenging things — happening at the Fresno State campus that holds a special meaning to so many in the Central Valley and beyond. Stories are how we relate to one another, and oftentimes stories spark us to take action — whether it’s giving to a worthwhile cause, attending an event or rallying support. At Fresno State, stories create a bond between thousands of alumni, friends, students, prospective students and other community members. Here is a glimpse, in no particular order, at some of…

Why It Works Swapping out the booze in a traditional Irish coffee opens up a world of flavor combinations. This is part of a series on Irish coffee variations, including this adventurous version with fernet, and a classic chocolate-hazelnut combo. Hot coffee, different liqueurs, and flavored whipped cream can yield surprising results and add some intrigue to your after-dinner drinks. Spiced rum slips into a hot cup of coffee like a Jamaican bobsled team sliding down an icy track…which is to say, more smoothly than Irish whiskey. Its spiced flavor and sugarcane sweetness play off the coffee’s roasted, bitter bite.…

Spring is one of the best seasons for hiking. Nature wakes up from the winter sleep, the sun is warming. The spring weather in Armenia is different and depends on the climate in each region. There is still snow in the highlands, while flowers are already blooming and fields are turning green in the warmer parts of the country. We offer you the top 5 most beautiful hiking destinations in the springtime. Each of these tourist destinations is interesting in its own way. This is a unique opportunity to discover Armenia from a completely new perspective and enjoy the breath…

Skip to content Home » Engineering grad prepares for takeoff Engineering grad prepares for takeoff Kimberly Mireles grew up in a household where engineering was a constant presence. As the only daughter in her family of six, she was constantly influenced by her brothers who are engineers. This environment sparked her curiosity and shaped her academic interests, fueling a desire to pursue a career in a field where creativity meets practicality. “I’ve always wanted to fly and be in the air, so I knew I had to find a path that would set me up in that direction,”…

About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire even more hearty, home-cooked meals.See more posts by Holly Follow Holly on social media:pinterest facebook twitter instagram Source link

Արարատ բարձրանալ երազել եմ դպրոցական տարիքում, բայց այն ժամանակ անհասանելի էր թվում: Հետո երազանքս մոռացվել էր ու 2023-ի մարտին, ոգեշնչվելով արշավականներից, որոշեցի ուժերս փորձել ու բարձրանալ: Պատրաստվել եմ 4 ամիս ու օգոստոսին բարձրացել: Վերելքի առաջին երկու օրերն ավելի բարդ էի պատկերացնում, սակայն միակ բարդությունն արևն էր ու Արարատի փոշին )): Վերելքի գիշերն անկանխատեսելի էր, թթվածնային քաղցից ուժեղ գլխապտույտ ունեի, ինչը շատ էր խանգարում: Արարատի գագաթը՝ որպես ուժ գտնելու խորհրդանիշ Մինչև վերելքն Արարատն ասոցացնում էի սփյուռքահայերի, կորցրած հայրենիքի հետ: Վերելքից հետո ամեն անգամ տեսնելիս, հիշում եմ, որ գագաթին եմ եղել ու լիքը ուժ եմ ստանում: 4600 մետրն ու Ռոմանի խոսքերը Ամենամեծ…

Creamy, rich, and decadent, this slow cooker hot chocolate is made with real melted chocolate and makes enough to serve a crowd. The best part is it takes just a few minutes to prep, and then the slow cooker takes over. A mug of this easy homemade hot chocolate is sure to warm you up and chase away any winter blues—don’t forget the whipped cream or marshmallows! I originally published this recipe in 2016 and have since added new photos and additional success tips. Eat your chocolate and drink it, too! I shared this recipe years ago, and it has…

Very key here is the size of your loaf pan because this will fill out every speck of it before it is done. Mine holds 6 liquid cups (or 1420 ml); it’s 8×4 inches on the bottom and 9×5 inches on the top. If yours is even slightly smaller or you’re nervous, go ahead and pour a little of the apple and batter mixture into a few muffin cups and bake them off. They will not go to waste. 2 1/4 to 1/2 pounds (1 to 1.15kg) apples, such as Granny Smith or MutsuJuice of half a lemon2 tablespoons (30…