Author: admin

This simple apple cranberry cake is made from scratch with fresh cranberries, apples, and pantry staples. With just 20 minutes of prep time and 50 minutes of baking (with minimal hands-on effort), it’s the perfect holiday cake to make for Thanksgiving or Christmas! Serve it with a dusting of powdered sugar, whipped cream, or a scoop of vanilla ice cream. It can easily be modified to be gluten-free and dairy-free! Why you’ll love it Quick and easy prep. With just 20 minutes of prep and 50 minutes of idle baking time, this apple cranberry cake is effortless to make—no mixer needed!…

A cosy, filling pasta dinner with ground beef, peppers and onion in a creamy, parmesan sauce. It’s got a gentle kick of heat from the jalapeños and hot sauce that make this meal very moreish. All ready in 25 minutes. We’ve become a little obsessed with buffalo-flavoured things in our household. From Buffalo Chicken Pasta to Buffalo Wings, all the way to Buffalo Chicken Spring Rolls. That tangy, spicy flavour is just so addictive! This is a super quick and easy dinner, it’s on the table in less than 30 minutes, and perfect for these colder nights when you need…

Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 1.16.25 “” Get ready to fall in love with cooking again thanks to Jamie Oliver. His latest cookbook features five chapters covering everything from weeknight meals to weekend feasts. Each recipe is delicious and achievable and will seamlessly fit into your life. From 20-minute wonders and pantry-powered rescues to show-stopping dishes that create delicious leftovers. Jamie makes cooking joyful and stress-free thanks to recipes like Jarred Pepper Pasta, Batch-It-Up Bolognese, and Epic Sticky Toffee Pudding. Try Jamie’s Steak Sandwich for a next…

Ginataang Kalabasa, a Filipino vegetable dish, consists of squash, string beans, and coconut milk. While it can be a vegetarian dish, it often includes shrimp, pork, or chicken for added flavor. By: Vanjo Merano Leave a Comment Updated: 1/4/25 This post may contain affiliate links. Please read our disclosure policy. Ginataang Kalabasa traces its origins to the Philippines, where coconut milk has been a mainstay in cooking due to the country’s wealth of coconut trees. The term “Ginataang Kalabasa” comes from two Filipino words: ginataan, which means cooked in coconut milk, and kalabasa, which translates to squash. How To Cook…

Looking for a delicious and healthy chili recipe? This award-winning turkey instant pot chili is packed with protein and flavor, making it the perfect comfort food for colder days. Our Instant Pot Award Winning Chili Recipe went viral so we couldn’t help but create a healthy instant pot turkey chili recipe for all of you looking for healthy instant pot recipes! We hear you loud and clear. Cade and I are sitting on the couch watching the Olympics while the kids are in bed (Women’s Snowboarding to be exact, and Chloe Kim is KILLING IT!!!) and writing this Award Winning Healthy…

Calling all butterscotch fans….this is the cake for you! It’s one you will love and make over and over again.If you love butterscotch, you will want to try these delicious Butterscotch Pecan Blondies! Super easy to make and soooo good! ❤️WHY WE LOVE THIS RECIPEThis cake is really fluffy and has a wonderful flavor and then you add the butterscotch frosting and it takes the whole dessert to a new level. It’s pretty easy to make too and will be a hit at any family gathering. It’s also a pretty cake, which is always a plus!🍴KEY INGREDIENTSThis recipe is made…

Welcome to the weekend, my friends! My guys all managed to catch a cold bug over the holidays, but thankfully, everyone seems to be feeling a bit better at this point. There is a lot of comfort food and warm soup on our menu right now and I’m here for every delicious bite of it. We didn’t put our tree up until late this year, so I’m happily enjoying the lights for a while longer. May this weekend be filled with whatever you like best, be that a fresh house cleared of Christmas already, or a house still glowing with…

By: Shelly Posted: Dec 12, 2024 These are thick, soft chai sugar cookies filled with warm spices and topped with a festive eggnog and nutmeg glaze. They’re quick and easy to make, perfect for sweater weather! If you love baking with warm chai spices, check out my chai shortbread and chai Dutch apple pie, too. Why I Love These Chai Sugar Cookies These soft-baked chai sugar cookies are similar to snickerdoodles, filled with a mix of cozy cinnamon and cardamom with a handful of other warming spices. The glaze is just sweet enough with hints of nutmeg. The story goes…

Fine, fine if you must get all holly jolly, stir up this obnoxiously festive Grinch Punch. It’s disgustingly delightful…but don’t let that get to your head! Ugh, if you’re going to insist on holiday merriment, here’s the deal: this overly cheerful concoction is made of lemon-lime soda (blech), a sugary milky mixture (whoop-de-doo), a splash of almond extract (fancy, get over yourself), and a smidge of green food coloring – because, obviously it has to match me…THE actual STAR! It’s sickeningly sweet with a hint of citrusy zing…just disgusting enough to make your heart grow three sizes. If you jingle-brained…

This post may contain affiliate links. For more information, please see our affiliate policy. Marry Me Ravioli is a twist on a viral Marry Me Chicken recipe. I elevated store-bought ravioli with a rich, homemade cream sauce featuring sun-dried tomatoes, fresh basil, Parmesan, garlic, onion, white wine, and heavy cream. This easy weeknight dinner comes together in under 30 minutes, and it might be one of the best pasta dishes I’ve made yet!   Marry Me Ravioli Prepare to make a crowd-pleasing dish that everyone will love! I combined heavy cream, chicken broth, garlic, onion, white wine,…