Author: admin

THE BEST TASTING RUSSIAN PEROSHKI RECIPE YOU EVER TASTED #FAST #EASY #PEROSHKI #piroshki #borekler INGREDIENTS Dough 4 cups All-Purpose Flour/if more needed .. add 1 Tbsp. at a time untill a soft dough forms. 1 packet Active Dry Yeast/ room temp 3 large Eggs/ room temp 3 Tbsp. melted Butter 1 cup Warm Milk (110*) 1/4 cup warm Water 1/2cup Light Vegetable Oil 1 tsp. Salt 1/4 tsp. Sugar only cover 1/4 of the peroshkies … Fry on both sides. Now you will see white streak around . Fast Mix … And Preparation in a large-like a 4 cup measuring…

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