Great recipe my dearest Ani. I made it yesterday and boy it was so delicious 😋. Any way you can make halfway jibnah from Syrian desserts made with semolina and cheese with creamy filling. I have seen many recipes but am sure not as good as yours you have a golden touch with deserts. Love your videos very much and happy Easter
Great recipe my dearest Ani. I made it yesterday and boy it was so delicious 😋. Any way you can make halfway jibnah from Syrian desserts made with semolina and cheese with creamy filling. I have seen many recipes but am sure not as good as yours you have a golden touch with deserts. Love your videos very much and happy Easter
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